Wednesday, November 10, 2010

Kaima Thai Food Pig Out @ Golden Mile Food Centre

We were out for work in the city and I decided to buy my colleagues lunch at Kaima. While we were waiting for our food to be cooked by Kaima, I did my walkabout and bought some delicious Char Siu and Siu Yoke to tide us over.
Char Siu and Siu Yoke

It was juicy and tender Char Siu matched with a Siu Yoke that had the crispy crackling. Best part about both meats was that they were not overwhelmed by the sweetness for the Char Siu and saltiness for the Siu Yoke.



As we were all very hungry, I went overboard and ordered way too much food in addition to the $10 of char siu and siu yoke snackette. I got a tom yum kway teow, green mango salad, chicken red curry, fried pork (ahbudden!!), fish cakes and olive fried rice.

Kaima is a real find if you are after really good authentic thai food that won't cost a bomb. My favourite would be the fried marinated pork which are deep fried pork strips that are deliciously porky and tender. They go great with chilli, olive rice and a little heap of tangy crunchy mango salad. The Red Curry was good but didn't really make me ecstatic.....maybe cos I found it a tad too sweet. The fish cakes are hand made and deep fried. They have the nice zing from the kaffir lime leaves and lemongrass. All that food only cost me $33. Kaima is amazing value for money and if you can take the heat of the hawker centre, please do make your way down to Golden Mile Food Centre. I would rate it 8.5/10.

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